Researchers Merve Mete
Merve Mete profile image
Merve Mete Post Graduate YILDIZ HOLDİNG
Publication 2 Review 0 CrossRef Cited 5 TR Dizin Cited 4
2 Publication
0 Review
5 CrossRef Cited
4 TR Dizin Cited
0000-0002-2057-5798

Research Fields

Food Sciences Grain Technology

Institution

YILDIZ HOLDİNG

Publications

AN INVESTIGATION OF THE EFFECT OF CHESTNUT FLOUR ADDITIVE ON THE NUTRITIONAL AND QUALITY PROPERTIES OF NOODLE
Authors: Dilek Dülger Altıner , Merve Mete
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20083
FAVORITE 0 TOTAL DOWNLOAD COUNT 635

0

635

Fortification of Noodle with Different Additives of Flour
Authors: Merve Mete , Dilek Dülger Altıner
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.449870
FAVORITE 0 TOTAL DOWNLOAD COUNT 3221

0

3221

Articles published in
Akademik Gıda
Akademik Gıda
The Journal of Food
The Journal of Food
User doesn't have any peer review duties on DergiPark.

Publications

AN INVESTIGATION OF THE EFFECT OF CHESTNUT FLOUR ADDITIVE ON THE NUTRITIONAL AND QUALITY PROPERTIES OF NOODLE
Authors: Dilek Dülger Altıner , Merve Mete
Published: 2020 , The Journal of Food
DOI: 10.15237/gida.GD20083
CITED 1 FAVORITE 0 TOTAL DOWNLOAD COUNT 635

1

0

635

Fortification of Noodle with Different Additives of Flour
Authors: Merve Mete , Dilek Dülger Altıner
Published: 2018 , Akademik Gıda
DOI: 10.24323/akademik-gida.449870
CITED 4 FAVORITE 0 TOTAL DOWNLOAD COUNT 3221

4

0

3221

Popular Publications: It is determined automatically by the researchers doing research in DergiPark according to the statistics of being added to the favorites. CrossRef Cited: The citations shown in DergiPark are drawn from CrossRef. For this, the cited and cited articles must be registered in CrossRef (DOI number). ^: Citation numbers are reflected in the system by DergiPark at certain periods.
Interactive Guide Tool
If you want to see the panel introduction, you can click Start Tour.